Photo details
Pollasky Avenue in Old Town Clovis, photographed in 2026.
Photo: Aaron T Harris · CC BY-SA 4.0.
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Clovis inventory services
Your Old Town shop, neighborhood market or Clovis business deserves a count that reflects what you actually sell. PIA helps you document merchandise and equipment without losing the details that make your operation different.
Liquor stores, convenience stores, retail, warehouses and more—PIA’s full range of services is available throughout Clovis.
On-site counts from our Fresno-based team.
Every inventory service, available here
One-time, annual, recurring and multi-location counts. Hybrid, partial and cycle counts, price verification, lottery, cash and fuel inventories are also available. Explore all count options.
Old Town character, everyday business needs
Old Town Clovis brings antique and gift shops together with cafés and restaurants, according to its merchant organization. Sidewalk sales and other events are part of that setting. If your merchandise includes individual finds as well as packaged goods, the preparation should explain how each is identified; one barcode routine may not tell the whole story.
Counts for stores, warehouses and more
Your Clovis business can use our full range of inventory services. Here is how the options fit different operations.
- Liquor stores
Bottles, cases and backroom stock.
Financial totals or SKU/barcode counts, ownership-change inventory and business asset records.
- Convenience stores & gas stations
Store merchandise, with lottery, cash and fuel discussed for your count.
Financial or SKU counts, ownership changes and asset inventories.
- Retail, grocery & parts stores
Sales-floor and reserve stock, including electronics and automotive parts.
Department-level financial reports, SKU scans, ownership transfers and asset counts.
- Warehouses & distributors
Stock organized by location and agreed counting unit.
Financial or itemized inventory, ownership-change counts and equipment records.
- Restaurants & bars
Food, ingredients, beverages and partial bottle quantities.
Appropriate financial or itemized methods, sale inventory and separate equipment counts.
- Offices, facilities & other businesses
Equipment, furnishings, technology and other business property.
Asset records by room or department. Talk with us about merchandise or other counting needs, too.
Have another type of business? Call us about what you need counted.
Keep individual pieces identifiable
For a shop with one-of-a-kind merchandise, start with the labels or stock numbers you already use. Set apart goods held for a customer and identify any consignment pieces so ownership is clear. We can discuss the detail your count needs. A distinctive cabinet offered for sale and a cabinet used to display stock should not become the same kind of inventory simply because they share the sales floor.
Bring the whole selling space into the count
An Old Town storefront may use a window, patio or temporary display as well as its main room. Make those selling areas part of the walkthrough, together with cartons waiting to be unpacked. For a café or liquor shop, include the service stock behind the counter. If a sale or event changes your normal setup, tell us which goods are moving out and which will return before the count is finished.
Questions about your Clovis count
Can you count merchandise without manufacturer barcodes?
Yes. Tell us whether you use handwritten prices, your own stock numbers or another identification system. We can discuss financial, itemized or combined methods appropriate to those goods.
Should a display piece be included when I sell my shop?
That depends on what the buyer and seller include in the transaction. Identify merchandise, display fixtures and any personally owned pieces separately so the count follows the agreed scope.
PIA has counted business inventory since 1983. Our founder oversees operations and personally trains our auditors.
Let’s talk about your Clovis inventory.
Call with your location, what needs counting and your preferred date. We’ll help you choose the service and reporting format.